Gubahmi Ramblings

Why Did We Choose Frozen Beef Noodles? When the pandemic started, many people transitioned to working from home, and the idea of flexible work schedules seemed ideal. No commuting, more freedom to plan your day—it sounded like the perfect setup....

  The Birth of Gubahmi Gubahmi was born out of a deep longing for home, embodied in a bowl of Taiwanese beef noodle soup. Growing up in Taiwan, beef noodle soup wasn't just my favorite dish – it symbolized the...